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Quick Homemade Bread Crumbs

(1 Votes)
MAKES
2 1/2 Cups
PREP
4 Min
READY IN
4 Min

It's easy to impress the gang with bread crumbs made from scratch. You'll never want to buy bread crumbs again!

What You'll Need:
  • 2 slices stale bread or 1 large stale roll
  • 1/2 teaspoon garlic powder (optional)
  • 1 teaspoon dried oregano
  • 1 teaspoon dried parsley flakes
  • 1/2 teaspoon salt
What To Do:
  1. Grate the bread in a food processor or blender until the crumbs are fine.
     
  2. For seasoned bread crumbs, add the garlic powder, oregano, parsley, and salt to the fine bread crumbs and mix until thoroughly combined.
     
  3. Store in an airtight container until ready to use.

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