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Morning Pizza

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Morning Pizza

There are different kinds of pizzas available at our supermarkets and take-out restaurants. Here's another variation: breakfast pizza. It's covered with fluffy scrambled eggs and crispy bacon and smothered in melted cheese. Slice and go!

Serves: 6

Cooking Time: 22 min

What You'll Need:
  • 1 tablespoon butter
  • 6 eggs, beaten
  • 1 (12-inch) prepared pizza shell
  • 1/3 cup real bacon bits (see Note)
  • 3 (2 ¼-ounce) slices American cheese, cut into 1/2-inch strips
What To Do:
  1. Preheat oven to 450 degrees F. In a large skillet, melt butter over medium-low heat. Add eggs and scramble until firm.
     
  2. Place pizza shell on a pizza pan, spoon scrambled eggs over the top and sprinkle with bacon bits.
     
  3. Place strips of cheese over bacon and bake 7 to 8 minutes, or until crust is crisp and brown. Slice and serve.
Note

Substitute any of your favorite pizza toppings, from canned mushrooms and olives to pepperoni, for the bacon bits.

OOH ITS SO GOOD!

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