Strawberry and Cream Roll Ups
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Why not prepare these for the oven, wrap 'em, and refrigerate 'em a day ahead? Then when morning comes, you can just crawl out of bed and pop 'em in the oven. They'll be ready in minutes!
Preparation Time: 10 min
Cooking Time: 12 min
What You'll Need:
What To Do:
Make sure to use preserves rather than jam or jelly 'cause it's chunkier and won't become too liquid.
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