Almond Munch
- COOK TIME
- 15 Min
Almond Munch is a sweet treat that comes from bountiful California!
What You'll Need
- 1/2 cup slivered almonds
- 1/3 cup butter
- 1 cup sugar
- 1/4 cup light corn syrup
- 1/3 cup water
- 1 teaspoon vanilla extract
- 1/4 teaspoon almond flavoring or extract
- 3 cups oven toasted corn or rice cereal
What to Do
- Cover a 10- x 15-inch rimmed baking sheet with aluminum foil. Coat foil with cooking spray.
- In a large skillet, cook almonds, butter, sugar, corn syrup, and water over medium heat, stirring constantly, until mixture starts to boil. Continue to cook, stirring constantly, for 10 to 12 minutes longer, or until almonds start to brown. Remove from heat.
- Carefully stir vanilla extract and almond flavoring into hot mixture. Add cereal and gently stir to coat cereal. Spread mixture on prepared baking sheet. Cool completely then break into pieces. Store in an airtight container.
Makes about 7 cups snack mix.
Notes
Read Next“Heart-y” Berry Sundae Bowls
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Test Kitchen
Jun 14, 2011
marlyn14: Thanks for catching that! Weve now updated the recipe with the correct instructions. Thank you for cooking with us!
marlyn14 3304566
Jun 11, 2011
Did you mean put the foil in the pan first And then spray the foil with the cooking spray? It seems pointless to me to spray the pan and then cover with foil. Sounds delish, but coul you please clear me up on this . Thanks!
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