Candy Bar Pizza

This dessert pizza is studded with chopped candy bars and drizzled with buttery caramel-making it the ultimate treat for a children's party!

Serves: 10

Preparation Time: 10 min

Cooking Time: 18 min

Ingredients

• 1 (18-ounce) package refrigerated sliceable chocolate chip cookie dough
• 2 cups frozen whipped topping, thawed
• 2 (2.7-ounce) chocolate-coated caramel-peanut nougat bars, coarsely chopped
• 2 (1.4-ounce) chocolate-covered toffee candy bars, coarsely chopped
• 2 (2.1-ounce) chocolate-covered crispy peanut-buttery candy bars coarsely chopped
• 1/4 cup caramel topping

Instructions

1. Preheat oven to 375 degrees F. Press cookie dough onto a greased 12-inch pizza pan. Bake 15 to 18 minutes. Cool completely.
    
2. Spread whipped topping evenly over cookie dough. Sprinkle chopped candies over whipped topping. Drizzle lightly with caramel topping. Refrigerate pizza until ready to serve. Cut into wedges to serve.