No-Bake Lemonade Cheesecakes
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Craving a homemade dessert, but don't feel like baking? Then our recipe for No-Bake Lemonade Cheesecakes is right up your alley! In less than 10 minutes you can whip up this 5-ingredient dessert recipe that'll have you dreaming of breezy blue skies and fields of fresh berries.
What You'll Need:
- 3 ounces frozen lemonade concentrate, thawed
- 1 cup frozen whipped topping, thawed
- 2/3 cup sweetened condensed milk
- 1 (6 tart) package graham cracker tart shells
- 1/2 pint fresh strawberries or blueberries for garnish
What To Do:
- In a large bowl, fold together lemonade, whipped topping, and sweetened condensed milk.
- Spoon into tart shells and refrigerate until chilled. Top with berries and serve.
We like to keep a pitcher of lemonade in the fridge during the summer months, and our recipe for Fresh Lemonade is so easy, you can have it on hand, too!
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