Death by Chocolate
Raspberry Cheese Buns
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Did you know you can create a tasty, homemade dessert using refrigerated breadstick dough? Well, it's true! You may think the combination of raspberry and cream cheese may be a little unusual, but we guarantee, if you give it a try, you won't regret it! And don't worry if you can't eat 'em all in one sitting. You can always just reheat the leftovers!
What You'll Need:
What To Do:
To reheat leftover buns, microwave at HIGH for 10 to 15 seconds per bun, or wrap the buns in aluminum foil, and bake at 400 degrees for 10 minutes.
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