Hot Ham and Cheese Roll Ups
Roll out the red carpet for these Roll Ups because stuffed with hot ham and cheese they're knock-outs! Give 'em a try and see why we think so!
What You'll Need:
1 (10-ounce) can refrigerated pizza crust
2 tablespoons chopped fresh basil or 2 teaspoons dried basil
6 ounces thinly sliced maple-glazed ham
1 cup (4 ounces) shredded mozzarella cheese
What To Do:
- Preheat oven to 400 degrees F.
- Roll out dough to a 12-inch square. Sprinkle with basil to 1/2-inch from edges. Top with ham slices, and sprinkle with cheese to 1/2-inch from edges.
- Roll up dough, beginning at 1 end; place seam side down on an aluminum foil-lined baking sheet coated with cooking spray.
- Bake 20 to 25 minutes or until golden brown. Cool 5 minutes. Cut into 1-1/2-inch slices. Serve roll-ups with pasta sauce or mustard, if desired.
These roll-ups easily reheat in the microwave. Just cook on HIGH 1 minute or until thoroughly heated. Makes a perfect lunch for an active family.
This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.
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