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BLT Chicken Salad

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BLTs don't mean just sandwiches anymore! This favorite trio brings a twist to chicken salad. And we think you'll agree our homemade salad dressing takes it over the top!

Serves: 4

Preparation Time: 5 min

What You'll Need:
  • 1/2 cup mayonnaise
  • 1/4 cup barbecue sauce
  • 2 tablespoons grated onion
  • 1 tablespoon lemon juice
  • 1/2 teaspoon black pepper
  • 2 large tomatoes, chopped
  • 8 cups torn leaf lettuce or iceberg lettuce
  • 2 hard-cooked eggs, sliced
  • 3 cups chopped cooked chicken
  • 10 slices bacon, cooked and crumbled
What To Do:
  1. Combine first 5 ingredients in a small bowl; stir well. Cover dressing, and chill thoroughly.

  2. Press chopped tomato between several layers of paper towels to remove excess moisture.

  3. Arrange lettuce on individual salad plates; top each serving with egg slices, tomatoes, and chicken.

  4. Spoon dressing over salads; sprinkle with crumbled bacon. Serve salad immediately.



OOH ITS SO GOOD!

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

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