(1)

Nutty Pineapple Lime Mold

Rate This Article

Comment On This Article

Here in the South, gelatin salads have always been popular. They're portable enough to bring to a potluck supper, and they keep well in our warm weather!

Serves: 12

Preparation Time: 10 min

Chilling Time: 4 hr

Ingredients
  • 2 (4 servings each) packages lime-flavored gelatin
  • 1 cup hot water
  • 1 (8-ounce) package cream cheese, softened
  • 1 (12- ounce) can evaporated milk
  • 1 (20- ounce) can crushed pineapple, drained
  • 1 cup chopped pecans
  • 1 cup minimarshmallows
Instructions
  1. In a large bowl, dissolve gelatin in hot water. With an electric beater on low speed, beat in cream cheese 4 to 5 minutes, or until well mixed. Add remaining ingredients and stir until combined.
     
  2. Spoon into a 1-1/2-quart mold or bowl, cover, and chill at least 4 hours, or until set.
     
  3. When ready to serve, dip bottom of the mold in warm water for a few seconds, then invert quickly onto a serving plate larger than mold. Shake gently to loosen from mold.
     

OOH ITS SO GOOD!

Welcome to Mr. Food.com!
Grab n Go Protein Bar
  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.