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Stovetop Tuna Mac

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Stovetop Tuna Mac

A last-minute "pantry raid" can yield a hearty meal in minutes. Stovetop Tuna Mac is a shortcut version of a classic tuna casserole that will solve your "What's for dinner?" dilemma easily!

Serves: 4

What You'll Need:
  • 1 (7.25-ounce) package macaroni and cheese dinner
  • 1 cup frozen mixed vegetables
  • 1 (6-ounce) can white tuna, drained and flaked
  • 8 buttery crackers, coarsely crushed
What To Do:
  1. In a large saucepan, prepare macaroni and cheese dinner according to package directions, adding frozen mixed vegetables to boiling macaroni in water for last 2 minutes of cooking time. Drain and return macaroni and vegetables to saucepan.
     
  2. Stir in remaining ingredients as directed on package; mix well. Stir in tuna, sprinkle crushed crackers over the top, and serve.

OOH ITS SO GOOD!

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