PB&J Crunchy French Toast
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
This yummy twist on the kid-pleasing popular peanut butter and jelly makes ordinary French Toast extraordinary. PB&J Crunchy French Toast starts by giving our bread an egg bath and a crunchy peanutty coating before being cooked to perfection!
What You'll Need:
- 2 eggs
- 3 tablespoons milk
- 4 slices bread
- 1/2 cup finely chopped peanuts
- 1/4 cup strawberry jelly
What To Do:
- In a shallow dish, beat eggs and milk until blended. Soak 1 bread slice at a time in egg mixture, turning once. Place peanuts in another shallow dish; dip each slice into peanuts to coat both sides.
- Coat a large nonstick skillet with cooking spray; heat over medium-low heat until hot. Place 2 bread slices in skillet. Cook until golden brown, 2 to 3 minutes per side. Repeat with remaining bread.
- Spread jelly over each slice just before serving.
Top with confectioners' sugar and serve with fresh fruit or fruit syrup.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
One way to get the whole family rushin' to the dinner table is to serve up plates of these cheesy-stuffed meatballs and saucy pasta. Our recipes for Mozzarella Meatballs and Ziti even features a special ingredient that adds a little extra dose of good-for-ya too!