Citrus Twist Pasta
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- CHILL TIME
- 1 Hr
- COOK TIME
- 10 Min
- READY IN
- 1 Hr 10 Min
Serve this up with our Lemonade Poached Salmon for real citrus delight. There won't be any rising temperatures after this meal!
What You'll Need:
- 1 pound tri-colored twist pasta
- 1 (8 ounce) container lemon-flavored yogurt
- 1 (8 ounce) container orange-flavored yogurt
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 5 ounces fresh spinach, trimmed, washed and torn
- 2 (11 ounce each) cans mandarin oranges, drained
What To Do:
Cook pasta according to package directions; drain, rinse, drain again and allow to cool slightly.
In a large bowl, combine lemon and orange yogurts, salt, and pepper; mix well. Add pasta and mix well, then add spinach and oranges, mixing until thoroughly combined.
Cover and chill at least 1 hour before serving.
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