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Nacho Ravioli

(2 Votes)
SERVES
6
COOK TIME
4 Min
READY IN
4 Min

If you're in the mood for a hearty, full-flavored ravioli dinner then look no more! With only 5 ingredients, in a short amount of time this zippy ravioli is ready for your hungry crew.

What You'll Need:
  • 1 package (25 ounces) frozen beef-filled ravioli
  • 1 jar (16 ounces) salsa
  • 1/2 cup (2 ounces) shredded Cheddar cheese
  • 1 can (2.25 ounces) sliced black olives, drained
  • 2 scallions, sliced
What To Do:
  1. Prepare the ravioli according to the package directions; drain and set aside in the colander.
     
  2. In the same pot, heat the salsa over medium heat for 2 to 4 minutes. Return the ravioli to the pot; mix well, and cook for 2 to 4 minutes, or until heated through.
     
  3. Place the ravioli on a platter and sprinkle with the cheese, black olives, and scallions. Serve immediately.

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