Homemade Graham Cracker Pie Crust
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- 1 (9-inch pie crust)
- CHILL TIME
- 1 Hr
- COOK TIME
- 1 Hr
- READY IN
- 2 Hr
Make your own Homemade Graham Cracker Pie Crust easily with our 4-ingredient recipe that tastes bakery fresh.
What You'll Need:
- 1 1/3 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1/4 teaspoon ground cinnamon
- 1/2 cup butter, melted
What To Do:
In a medium bowl, combine graham cracker crumbs, sugar, and cinnamon; add butter then mix well.
Press mixture firmly into bottom and up sides of a 9-inch pie plate. Chill in refrigerator at least 1 hour before filling.
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