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Lemon Pie? Oh My!

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 Lemon Pie? Oh My!

No time to make dessert? There is with this creamy concoction bursting with lemony flavor. You're just 4 ingredients and 2 steps away from having 'em screamin' 'OOH IT'S SO GOOD!!'

Serves: 6

Chilling Time: 4 hr

What You'll Need:
  • 1 (14-ounce) can sweetened condensed milk
  • 1/4 cup fresh lemon juice (about 2 lemons)
  • 1 cup whipping cream, whipped
  • 1 (6-ounce) graham cracker pie crust
What To Do:
  1. Fold condensed milk and lemon juice into whipped cream; pour into crust.

  2. Cover and chill 4 hours or until firm.

OOH ITS SO GOOD!

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

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