Caramelized Onion Pizza
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
No, this wouldn't be confused with candy, but the caramelized onions are incredibly sweet.
What You'll Need:
- 2 tablespoons butter
- 3 medium-sized onions, cut into -inch slices
- 1 (10-ounce) package refrigerated pizza dough
- 1 teaspoon olive oil
- 1/4 cup grated Parmesan cheese, divided
- 2 cups (8 ounces) shredded mozzarella cheese
What To Do:
- In a large skillet, melt the butter over medium heat. Add the onions and cook for 20 to 25 minutes, or until golden brown, stirring frequently.
- Preheat the oven to 425 degree F. Using your fingertips or the heel of your hand, spread the dough to cover the bottom of a 10" x 15" rimmed baking sheet that has been coated with nonstick cooking spray. Push the dough up to the edge of the pan, forming a rim. With a fork, prick the dough 15 to 20 times.
- Brush with the oil. Sprinkle 2 tablespoons of the Parmesan cheese over the dough, then top with the mozzarella cheese. Spread the onions evenly over the cheese, then top with the remaining 2 tablespoons Parmesan cheese. Bake for 5 to 7 minutes, or until the crust is crisp and brown.
Make sure to cook the onions until they're tender and browned. This pizza tastes best when the onions are done that way.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
Spruce up your hot dogs with a savory topping that's really yummy and comes together in no time. Our Old Time Hot Dog Sauce is beefy, flavorful, and all-American. It's just what your hot dogs need to take them from ordinary to extraordinary!