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Almost Stuffed Pork Chops

(3 Votes)
SERVES
4
COOK TIME
40 Min

Once you start eating these Almost Stuffed Pork Chops, you may not be able to stop. Be careful, or the pork chops won't be the only things getting stuffed! Either way, they'll definitely be added to your list of favorite baked pork chop recipes.

What You'll Need:
  • 4 pork loin chops (1-1/4 to 1-1/2 pounds total), 1 inch thick
  • 2 tablespoons lime juice
  • 3 2/3 cups coarsely crumbled cracker crumbs (about 4 ounces crackers)
  • 6 ounces fresh mushrooms, finely chopped (about 1 cup)
  • 3 scallions (green onions), chopped
  • 1 tablespoon Dijon-style mustard
  • 1 tablespoon dried parsley flakes
What To Do:
  1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
     
  2. Brush both sides of pork chops with lime juice and lay them in prepared baking dish.
     
  3. In a medium bowl, combine remaining ingredients. Mix until well blended and spoon evenly over chops.
     
  4. Bake 40 to 45 minutes, or until chops are cooked through.
     
Notes

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

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I used 5 large boneless pork loin chops, 2 C. mushrooms, used a smaller amount of onion (red) than called for. Baked 5 min. longer than recommended and served with a side of cole slaw. Very good!

It was very good. My family loved them.

Do you really mean that much bread crumbs? 3 2/3 cups sounds like a lot for four pork chops!

I just got done making this dish and yes it does seem like too much crackers for only 4 pork chops..

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