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Cherry Cola Country Pork Ribs

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Sink your teeth into our outrageously awesome Cherry Cola Country Pork Ribs and make sure to keep a bunch of napkins on hand. These saucy ribs will have you licking your smiling lips every time!

Serves: 4

Cooking Time: 1 hr 40 min

What You'll Need:
  • 2 tablespoons vegetable oil
  • 5 pounds country-style pork ribs
  • 1 (12 ounce) can carbonated cherry cola or cola beverage
  • 1 (12 ounce) bottle chili sauce
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons hot pepper sauce
  • 1 (10 ounce) jar Maraschino cherries in their own juice
What To Do:
  1. In a soup pot, heat oil over medium-high heat and brown ribs on all sides 8 to 10 minutes. Reduce heat to medium and drain off excess liquid.
     
  2. In a large bowl, combine remaining ingredients; mix well. 
     
  3. Pour cola mixture over ribs and cook 1-1/2 hours or until ribs are cooked through and tender, turning occasionally.
     
Notes

We like to use country-style ribs 'cause they're meatier, but spareribs will taste good, too.

OOH ITS SO GOOD!

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