Double Delight Pineapple Ham Bake
- SERVES
- 6
- COOK TIME
- 45 Min
Our Double Delight Pineapple Ham Bake is really two treats in one. It's a tropical tasting main dish recipe, that can be turned into an awesome bread pudding dessert by simply leaving out the ham. Either way, it's a keeper!
What You'll Need
- 1 (1-1/2-pound) fully-cooked boneless ham, cut into 6 slices
- 6 slices white bread, cut into 1-inch cubes
- 6 eggs, beaten
- 1 (20-ounce) can crushed pineapple in syrup, undrained
- 1 cup sugar
- 1/2 cup (1 stick) butter, softened
What to Do
- Preheat oven to 375 degrees F.
- Place ham slices evenly in bottom of a 9- x 13-inch baking dish that has been coated with cooking spray.
- In a large bowl, combine remaining ingredients; mix well and pour over ham slices. Bake, uncovered, 45 to 50 minutes, or until golden.
Notes
Read NextSweet and Sour Pork Chops
Nutritional InformationShow More
Servings Per Recipe: 6
- Amount Per Serving % Daily Value *
- Calories 557
- Calories from Fat 207
- Total Fat 23g 35 %
- Saturated Fat 12g 61 %
- Trans Fat 0.7g 0 %
- Protein 23g 45 %
- Amount Per Serving % Daily Value *
- Cholesterol 267mg 89 %
- Sodium 857mg 36 %
- Total Carbohydrates 66g 22 %
- Dietary Fiber 1.4g 6 %
- Sugars 52g 0 %
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
