Homemade Spicy Sausage
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Did you ever imagine you'd be making sausage at home? With our recipe for Homemade Spicy Sausage, you can do it! (It's so easy when you don't have to worry about filling a casing.)
Makes: 16 sausage links
Cooking Time: 10 min
What You'll Need:
What To Do:
This is your own homemade sausage, so if you prefer ground beef or veal instead of pork, go ahead and use it. It's up to you. And if you'd rather have patties instead of links, that's okay, too. Or just brown it up without forming links; it's a great pizza topping that way (or a tomato sauce addition, too)!
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