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"Mapple" Roasted Ham

(1 Votes)
5 Min
25 Min
30 Min

Yum! Maple syrup and can almost smell the fresh country air of New England at sap-gathering time, when you make our change of pace "Mapple" Roasted Ham.

What You'll Need:
  • 1/2 cup applesauce
  • 3 tablespoons maple syrup
  • 1 tablespoon prepared horseradish mustard
  • 4 thick ham slices (1/2 pound per slice)
What To Do:
  1. Preheat oven to 350 degrees F.
  2. In a small bowl, combine applesauce, maple syrup, and mustard, stirring until well blended. Pour half of  mixture evenly over bottom of a 9- X 13-inch baking dish. Place ham slices over mixture; pour remaining mixture evenly over ham.
  3. Bake 20 to 25 minutes, or until heated through.

Ratings & Comments

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I have not made this yet so I cannot rate it.

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That's a great idea. I'll try it. It's better than buying a whole ham, etc. Thanks.


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