Sausage Gravy and Biscuits
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There's nothing quite like the aroma of freshly baked biscuits to make us feel at-home comfortable. And served with sausage gravy? Oh, oh, what a treat! Even though the entire South can take credit for them, we especially loved the ones we had in Alexandria, Louisiana. (And we confess, most times we use biscuit mix so we can get to the gravy faster!)
Cooking Time: 10 min
What You'll Need:
What To Do:
For a thinner consistency, more milk may be needed.
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