Skillet Barbecued Pork
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
- CHILL TIME
- 30 Min
- COOK TIME
- 6 Min
- READY IN
- 36 Min
Homemade barbecue is more popular than ever, so why not try our Skillet Barbecued Pork? This saucy pork chop recipe with its homemade sauce is just sweet enough and just spicy enough.
What You'll Need:
- 1/3 cup honey
- 1/3 cup barbecue sauce
- 1/3 cup Italian dressing
- 1 teaspoon chili powder
- 4 boneless pork chops, 1/2 inch thick (about 1 pound)
What To Do:
- In a large resealable plastic storage bag, combine honey, barbecue sauce, Italian dressing, and chili powder; mix well.
- Add pork chops to marinade; seal bag, shake to coat meat well then refrigerate for 30 to 60 minutes.
- In a large skillet, cook pork chops with sauce mixture over medium-high heat for 3 to 4 minutes per side, or until no pink remains. Serve topped with sauce.
Want even more "Quick & Easy" dinner recipes? Check out our free eCookbook, Fuss-Free Meals: 35 Simple Skillet Recipes and One-Pot Recipes!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
Bring a little taste of the South to your kitchen with our recipe for Catfish 'n' Slaw. We coated U.S. farm-raised catfish in a flavor-packed island seasoning before pan-frying it and finishing it off with a homemade tropical coleslaw. One bite of this dish and you'll be saying, "Let's make some more, ya'll!"