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Polenta is a side dish made from cornmeal that's versatile enough as is but can be flavored with almost anything! Try this version of polenta that features pesto and Parmesan cheese. Now, that's Italian!
Preparation Time: 15 min
Cooling Time: 1 hr
What You'll Need:
What To Do:
Slices of polenta are great served at room temperature (as above) and can also be rewarmed in the oven, pan-fried, or grilled before serving.