Slow Cooker "Fried" Rice
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
You read it correctly! These eggs cook in the slow cooker, no skillet required. But we did bring out the skillet to brown the rice before adding it to the slow cooker. This helps to keep the rice from becoming gummy during the long cooking time. Splurge on dark sesame oil to bring authentic Asian flavor to your "fried" rice.
What You'll Need:
What To Do:
Your Recently Viewed Recipes