Spoonfuls of Spaetzle
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When I first tried these homemade German noodles, I thought they were great but I wondered how anybody would have time to make them themselves. Boy, was I surprised to find out that making them is almost as easy as boiling water!
Cooking Time: 20 min
What You'll Need:
What To Do:
Add spaetzle to any soup to make it homemade-yummy, serve it with any meat or chicken dish, or simply serve warm spaetzle plain, with butter or gravy, or topped with cheese.
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