Double Chocolate Pudding
- SERVES
- 8
- COOK TIME
- 10 Min
Here's the ultimate indulgence for chocolate lovers! Serve it up in fancy schmancy dessert glasses. It's so-o-o easy!
What You'll Need
- 1 (3.4-ounce) package chocolate pudding mix
- 2 cups milk
- 1 cup (6 ounces) semisweet chocolate chips
What to Do
-
Combine pudding mix and milk in a saucepan; stir well. Cook, stirring constantly, over medium heat until mixture comes to a boil; remove from heat. Add chocolate chips, stirring until chocolate melts.
-
Spoon mixture evenly into 8 (4 ounce) pots de creme cups or souffle cups. Serve warm or chilled.
Notes
Read NextAmbrosia Tapioca Pudding
Nutritional InformationShow More
Servings Per Recipe: 8
- Amount Per Serving % Daily Value *
- Calories 262
- Calories from Fat 108
- Total Fat 12g 18 %
- Saturated Fat 7.5g 37 %
- Trans Fat 0.1g 0 %
- Protein 2.3g 5 %
- Amount Per Serving % Daily Value *
- Cholesterol 4.9mg 2 %
- Sodium 206mg 9 %
- Total Carbohydrates 40g 13 %
- Dietary Fiber 0.5g 2 %
- Sugars 33g 0 %
