We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
That's right; it's time to get the Thanksgiving turkey ready, and we're so excited for all of the different kinds of recipes we get to cook. While we're worried about making the perfect turkey, mashed potatoes, cranberries, and more, this easy recipe for Cream Gravy will ensure that you're not going crazy with all the different kinds of food you need to prepare. This one, at least, will be a cinch!
What You'll Need:
- 1 1/2 cups 1 percent low-fat milk
- 1/4 cup all-purpose flour
- 1 tablespoon low-sodium jarred chicken soup base
- 1/2 teaspoon pepper
What To Do:
- In a small saucepan, gradually whisk milk into flour until smooth; cook over medium heat, whisking constantly, 3 to 5 minutes or until mixture is thickened and bubbly. Whisk in soup base and pepper.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
Are you looking for the perfect side dish to pair with your favorite pot roast or German sausages? Try our Old-Fashioned German Stuffing! This hot and hearty stuffing is loaded with fresh sauerkraut, crumbled bacon, and rye bread, so you know it's got an authentic taste!