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Dill Sauce

(1 Votes)
COOK TIME
5 Min

Refreshing and creamy, our homemade Dill Sauce is a versatile chilled sauce to team with many of our favorite dishes.

What You'll Need:
  • 1 (1.25-ounce) envelope Hollandaise sauce mix
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 teaspoon dried dillweed
  • 1 teaspoon Worcestershire sauce
  • 1/8 teaspoon salt (or to taste)
What To Do:
  1. In a saucepan, prepare Hollandaise sauce according to package directions.

  2. Mix in remaining ingredients. Transfer to serving bowl and refrigerate until ready to use.

  3. Makes 2 cups


Notes

This sauce is also great served with chunked vegetables.

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