Easy Rum Sauce
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Our Easy Rum Sauce is sure to perk up Old Fashioned Steamed Pudding, your favorite bread pudding, or any dessert you serve it with.
What You'll Need:
- 1 3/4 cups confectioners' sugar
- 1/3 cup melted butter
- 1/4 cup heavy cream
- 1/2 teaspoon vanilla extract
- 1 tablespoon light rum
What To Do:
- In a medium bowl, whisk together all ingredients until smooth and creamy. Serve immediately, or cover and store in the refrigerator until ready to whisk and use over your favorite desserts.
If you prefer a vanilla-flavored sauce, eliminate the rum and increase the vanilla extract to 1 teaspoon.
LATEST TV RECIPE & VIDEO
This stick-to-your-ribs Tex-Mex casserole gets its name from the biggest ranch in Texas (and the world!) -- King Ranch! Our recipe for King Ranch Casserole is big on taste and sure to satisfy your gang's big appetites. With chicken, cheese, tomatoes, and more, there's no way you could pass on this Texas favorite!