Easy Rum Sauce
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Our Easy Rum Sauce is sure to perk up Old Fashioned Steamed Pudding, your favorite bread pudding, or any dessert you serve it with.
What You'll Need:
- 1 3/4 cups confectioners' sugar
- 1/3 cup melted butter
- 1/4 cup heavy cream
- 1/2 teaspoon vanilla extract
- 1 tablespoon light rum
What To Do:
- In a medium bowl, whisk together all ingredients until smooth and creamy. Serve immediately, or cover and store in the refrigerator until ready to whisk and use over your favorite desserts.
If you prefer a vanilla-flavored sauce, eliminate the rum and increase the vanilla extract to 1 teaspoon.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
LATEST TV RECIPE & VIDEO
This pot roast recipe was shared with us by a grandma who loves ballroom dancing! Whenever she made this comforting meal for dinner, the whole family would rush to the table. Plus, Grandma Lois' Pot Roast is made in one pot, so you know it's going to be easy. That leaves a lot more time for dancing!