Fiery Creole Pepper Rub
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- COOK TIME
- 5 Min
This "call the Fire Department hot" Firry Creole Pepper Rub is the homemade rub you'll want to use for anyone who loves spicy grilled foods! Make sure to serve a refreshing beverage with it, and you'll have a hit on your hands.
What You'll Need:
- 3 tablespoons dried thyme
- 3 tablespoons paprika
- 2 teaspoons black pepper
- 2 teaspoons garlic powder
- 2 teaspoons onion powder
- 2 teaspoons cayenne pepper
- 2 teaspoons ground white pepper
- 2 teaspoons salt
What To Do:
- Mix ingredients together in a bowl.
- Makes 1/2 cup.
Cover and store any unused rub for future use.
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