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Fruit Cream

4.00 (1 Votes)
COOK TIME
5 Min
READY IN
5 Min

Could there be an easier dip for fresh fruit?!

What You'll Need:
  • 1 package (4-serving size) instant vanilla pudding and pie filling
  • 1 pint sour cream
What To Do:
  1. In a medium-sized bowl, mix together both ingredients.

  2. Serve immediately with fresh fruit or refrigerate until ready to serve.

             Makes 2 cups.
Notes

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