Blueberry Vinaigrette

Shake things up with a homemade salad dressing brimming with the fresh taste of blueberries. They're on produce counters and in the freezer section at the supermarket. Let Blueberry Vinaigrette brighten your day!

Serves: 4

Ingredients

• 1 cup fresh or frozen blueberries, thawed, divided
• 1/4 cup vegetable oil
• 2 tablespoons orange marmalade
• 2 teaspoons lemon juice
• 1 teaspoon Dijon mustard
• 1/4 teaspoon salt

Instructions

1. In a blender container, combine half the blueberries with the remaining ingredients; blend until a smooth, thick dressing forms.
    
2. Drizzle dressing over salad and sprinkle with remaining blueberries.

Recipe courtesy of U.S. Highbush Blueberry Council

For more blueberry recipes and information, visit www.blueberrycouncil.org.