Pineapple Honey Dressing
We are adding the recipe to your Recipe Box.
This was added to your Recipe Box.
Zesty and fruity, this dressing is what summer is all about.
What You'll Need:
- 1/2 cup fresh pineapple chunks
- 2 tablespoons fresh lemon or lime juice
- 2 tablespoons honey
- 1 tablespoon vegetable oil
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
What To Do:
- Purée all the ingredients in a food processor or blender. Use immediately or chill until ready to use.
Makes about 2/3 cup.
Great served over spinach salad, or grilled meat or chicken. And if you'd rather, you can use a drained 8-ounce can of pineapple chunks (or crushed pineapple or pineapple tidbits) instead of fresh pineapple.
LATEST TV RECIPE & VIDEO
Create a little Christmas magic of your own with our easy recipe for Christmas Magic Squares. This holiday-festive cookie bar recipe is great for snackin' on all holiday season long, like when you're at a cookie exchange with friends or when you're trimming the tree!