BLT Rollups

This kid-friendly recipe for a super school lunch is a twist on the traditional BLT. Call it a rollup or a wrap but use it for the kids' lunch boxes or your own brown-bagging. It's a chopped salad filling with the flavors of a BLT in a tortilla wrap.

Serves: 4

Ingredients

• 6 cups shredded iceberg lettuce
• 1 medium tomato, chopped
• 1 cup mayonnaise
• 1 (3-ounce) container real bacon bits
• 1/8 teaspoon black pepper
• 4 (10-inch) flour tortillas

Instructions

1. In a large bowl, combine lettuce, tomato, mayonnaise, bacon bits, and pepper; mix well.
    
2. Spoon mixture evenly onto center of each tortilla. Fold bottom of each tortilla over lettuce mixture then fold both sides over, envelope fashion. Fold top of each tortilla closed and turn seam-side down. Serve immediately.

Options

If you'd prefer, use light mayonnaise and whole-wheat tortillas and, instead of bacon bits, chop a quarter pound of deli turkey to mix in and create a "TLT" burrito.