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Bean and Bacon Wraps

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Serves: 4

Preparation Time: 20 min

What You'll Need:
  • 1/2 (8-ounce) package cream cheese, softened
  • 1 tablespoon taco sauce
  • 4 (6-inch) flour tortillas
  • 1 cup canned black beans, rinsed and drained
  • 1/2 small green bell pepper, diced
  • 1/4 cup real bacon pieces
  • 1/4 cup (1 ounce) shredded Cheddar cheese
What To Do:
  1. Stir together cream cheese and taco sauce; spread mixture evenly on 1 side of each tortilla. Top with black beans and remaining ingredients.

  2. Roll up tortillas tightly. Wrap in plastic wrap; refrigerate until chilled.

Notes

Are you in a sandwich slump? Break out of the ordinary the next time you're making sandwiches, and use one of these different breads: whole wheat buns, French bread loaves, flour tortillas, submarine rolls, pita bread rounds, steak rolls, or Kaiser rolls.

OOH ITS SO GOOD!

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

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