(1)

Italian Sliders

Rate This Article

Comment On This Article

Italian Sliders

Watch Video

Sliders aren't just burgers anymore! These Italian-style minis are the perfect trendy little sandwiches to pass around at a party when you want to be on the receiving end of huge raves!

Cooking Time: 15 min

Ingredients
  • 4 ounces cream cheese
  • 2 tablespoons pesto sauce
  • 12 mini hard rolls or slider rolls
  • 24 thin slices salami (about 1/3 pound)
  • 24 thin slices capicolla ham (about 1/3 pound)
  • 1 (12-ounce) jar roasted red peppers, drained and sliced into 12 equal strips
  • 6 slices provolone cheese, cut in half
Instructions
  1. Preheat oven to 375 degrees F.
     
  2. In a small bowl, combine cream cheese and pesto sauce; mix well. Spread each side of the rolls evenly with pesto spread.
     
  3. Fold 2 slices of salami in half and place on bottom half of a roll. Fold 2 slices of capicolla ham in half and place on top of salami. Place a strip of roasted red pepper on next then half a slice of provolone cheese. Place top of roll over cheese, repeating process until all sandwiches are assembled. Place sandwiches on baking sheets and cover with foil.
     
  4. Bake sandwiches 15 to 20 minutes, or until heated through and cheese is melted. Serve warm.

Makes 12 mini sandwiches.

OOH ITS SO GOOD!
Welcome to Mr. Food.com!
  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.