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Seafood Roll ups

(1 Votes)
PREP
20 Min
READY IN
20 Min

Roll 'em up and dish 'em out...What an easy way to entertain!

What You'll Need:
  • 2 pounds imitation crabmeat, finely chopped
  • 1 package (1 ounce) ranch salad dressing mix
  • 2 scallions, chopped (about ¼ cup)
  • 1 can (2.25 ounces) sliced black olives, drained
  • 1 cup mayonnaise
  • 14 (7-inch) soft flour tortillas
  • 1 large tomato, chopped (about 1½ cups)
  • 1/4 of a head of iceberg lettuce, shredded
What To Do:
  1. In a large bowl, combine the imitation crabmeat, salad dressing mix, scallions, olives, and mayonnaise; mix well.

  2. Place 1/3 cup of the mixture in the center of each tortilla. Top with 1 tablespoon of the chopped tomato. Evenly divide the lettuce over the tomato.

  3. Roll up the tortillas and serve.

    Makes 14 tortilla rolls.

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