(1)

Shrimp with Jalapeno Orange Sauce

Rate This Article

Comment On This Article

Zippy and yum, yum, yum this Shrimp with Jalapeno Orange Sauce will spice up your life... and who doesn't want that? We know we do! This recipe is a must-try!

Serves: 4

Cooking Time: 15 min

What You'll Need:
  • 1/4 cup butter
  • 24 large fresh shrimp, peeled and deveined (about 1-1/2 pounds unpeeled)
  • 2 tablespoons minced shallot
  • 1 to 2 small jalapeno peppers, seeded and finely chopped
  • 1/2 cup dry white wine
  • 1 1/2 cups orange juice
  • 3/4 cup heavy whipping cream
  • 1/4 teaspoon salt
What To Do:
  1. Melt butter in a large skillet over medium-high heat. Add shrimp, and cook just until shrimp turn pink. Remove from skillet; set aside, and keep warm.

  2. Add shallot and jalapeno peppers to skillet; cook over medium-high heat 1 minute, stirring constantly. Add wine and bring to a boil. Stir in orange juice, cream, and salt; return to a boil. Cook over high heat about 10 minutes or until mixture is thickened, stirring occasionally.

  3. Return shrimp to sauce, and cook just until thoroughly heated. Serve with rice or pasta.


Notes

If you like to heat up things like I do, chop 2 jalapenos instead of 1 to spice up this zippy shrimp dish.

This recipe is from The Best of Mr. Food Cookbook Series Oxmoor House, Inc. If you would like more recipes like this, click here.

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Connect with Us

Find us online

Facebook Google Plus Twitter Pinterest Twitter RSS