Spicy Sausage, Hominy, and Rice
It's amazing how many flavors you can find at the supermarket these days for canned tomatoes, tomato sauce, and now sausage! Look for this particular sausage or other favorites at your local supermarket.
What You'll Need:
2 cups water
1 (10-ounce) can diced tomatoes with lime and cilantro, undrained
1 (15.5-ounce) can white hominy, drained
1 (10-ounce) package frozen seasoning blend
1 (4.5-ounce) can chopped green chilies
1 (12-ounce) package chicken sausages with habanero chilies and tequila, sliced
cup uncooked converted long-grain rice
What To Do:
- Combine first 6 ingredients in a 4-quart slow cooker.
- Cover and cook on HIGH setting 1hour. Reduce heat to LOW setting, and cook 4 hours.
- Increase heat to HIGH setting; add rice, and cook 1 hour or until rice is tender.
This recipe is from The Best of Mr. Food Cookbook Series © Oxmoor House, Inc. If you would like more recipes like this, click here.
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