Melted Nacho Supremes
- SERVES
- 6
- COOK TIME
- 10 Min
No one will be late for the barbecue when they find out Melted Nacho Supremes will be on the grill for starters...NO ONE!!
What You'll Need
- 1 (9-ounce) package tortilla chips
- 1 (2.25-ounce) can sliced black olives, drained
- 1 (4-ounce) can sliced jalapeno peppers, drained
- 1 1/2 cup (6 ounces) shredded Cheddar cheese
What to Do
- Preheat grill to medium heat.
- Place tortilla chips in a 9- x 13-inch disposable aluminum pan. Sprinkle chips with olives, jalapenos, and cheese then cover with aluminum foil. Use a knife to make several small slits in the aluminum foil to allow steam to escape while cooking.
- Grill 6 to 8 minutes, or until cheese is melted.
Note
These are super as is, or you might want to serve them topped with sour cream, guacamole, or salsa.
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Nutritional InformationShow More
Servings Per Recipe: 6
- Amount Per Serving % Daily Value *
- Calories 349
- Calories from Fat 193
- Total Fat 21g 33 %
- Saturated Fat 7.2g 36 %
- Trans Fat 0.0g 0 %
- Protein 11g 21 %
- Amount Per Serving % Daily Value *
- Cholesterol 30mg 10 %
- Sodium 444mg 18 %
- Total Carbohydrates 29g 10 %
- Dietary Fiber 2.8g 11 %
- Sugars 1.4g 0 %
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