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Beefy Barley Soup

(1 Votes)
SERVES
4
COOK TIME
2 Hr

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What You'll Need:
  • 8 cups water
  • 2 (10-1/2-ounce) cans condensed beef broth
  • 1 pound beef top round, cut into 1/2-inch cubes
  • 2 large onions, chopped
  • 1 pound fresh mushrooms, sliced
  • 4 medium-sized carrots, sliced
  • 2 large celery stalks, chopped
  • 1 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup barley

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