The Originators of Quick & Easy Cooking!

mrfood.com
Free Offer
Comfort Food for the Soul: 40 of Our Best Stews and Easy Soup Recipes

We're warming you up from head to toe with our latest free eCookbook! 40 of Our Best Stews and Easy Soup Recipes

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Goulash Stew

(3 Votes)
SERVES
4
COOK TIME
2 Hr 30 Min
READY IN
2 Hr 30 Min

With sour cream and paprika, it's Hungarian. With caraway seeds, it's German. With tarragon, it's French. With cumin, it's Mexican. And with any of them it tastes even better reheated the next day. It's a great make-ahead dish so there's no fuss at dinner time.

What You'll Need:
  • 3 1/2 cups water, divided
  • 2 pounds stew beef
  • 1 large onion, diced
  • 1 large potato, peeled and cut into 1-1/2-inch cubes
  • 1 1/2 cup ketchup
  • 1/4 cup Worcestershire sauce
  • 2 tablespoons firmly packed brown sugar
  • 1 tablespoon salt (optional)
  • 1 tablespoon paprika (or hot paprika, if you want it truly Hungarian-style)
  • 1/4 teaspoon dry mustard
  • 3 tablespoons all-purpose flour
What To Do:
  1. In a large pot, combine 3 cups water and all other ingredients except flour. Bring to a boil, then reduce heat to low, and simmer 2 hours.
     
  2. In a small bowl, mix flour and remaining water until smooth. Return stew to a full boil and gradually whisk in flour mixture. Cook until liquid is thickened, stirring occasionally.
     

 

Notes

YOUR RECENTLY VIEWED RECIPES

Ratings & Comments (0)

All fields required.

Rate & Comment

I have not made this yet so I cannot rate it.

My Rating:

Cancel Reply to Comment

Mr. Food E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

LATEST TV RECIPE & VIDEO

Pork Tenderloin Marsala

Our recipe for Pork Tenderloin Marsala will fancy up your dinner spread in no time, without breaking your bank. And 'cause this easy pork dinner is so tender, you won't even have to set the knives out! Talk about fuss-free, company-fancy!

1

About Mr. Food Advertise on MrFood.com Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Special Thanks Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS Bookmark