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Veal Patties

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If your family loves grilled hamburgers, but wants a little change from regular beef burgers this season, why not try using ground veal instead? Veal isn't just for fancy dinners anymore!

Serves: 4

Cooking Time: 15 min

What You'll Need:
  • 1 1/4 pounds ground veal
  • 1 egg, beaten
  • 1/4 cup dry bread crumbs
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
What To Do:
  1. Preheat the grill to medium-high heat.

  2. In a medium-sized bowl, combine all the ingredients; mix well.

  3. Divide the mixture into 4 equal amounts. Make 4 patties and grill them for 8 to 12 minutes, or until desired doneness, turning halfway through the grilling.

Notes

You can usually find ground veal already packaged in the supermarket meat department. Give it a try - it's priced much lower than traditional veal cuts.

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