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Farmer's Cabbage and Pasta

(11 Votes)
SERVES
6
COOK TIME
15 Min

With cabbage always in season year-round, our tasty Farmer's Cabbage and Pasta is a side dish sure to show up often on your dinner table. We love the contrast of the noodles with the cabbage, and we're betting you will love this go-along too!

What You'll Need:
  • 1/4 cup vegetable oil
  • 1 1/2 cups chopped onion (about 2 medium onions)
  • 4 cups chunked cabbage (about 1/2 a medium head)
  • 8 ounces bowtie noodles, prepared according to package directions
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
What To Do:
  1. In a large skillet, heat oil over medium-high heat; saute onions and cabbage until very soft and light brown.
  2. Add remaining ingredients and cook 3 to 5 minutes, or until heated through. Serve immediately.
Notes

Love cabbage and all the tasty and easy things you can do with it? Then you'll want to check out our collection of easy cabbage recipes!

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