(1)

Grilled Caramelized Onions

Rate This Article

Comment On This Article

If Dad makes these onions for you while wearing his "Kiss the Cook" apron, don't worry! They get beautifully mellow and perfectly caramelized from cooking for awhile in the honey.

Serves: 8

Preparation Time: 7 min

Cooking Time: 20 min

What You'll Need:
  • 1/4 cup (1/2 stick) butter, melted
  • 2 tablespoons honey
  • 1/4 teaspoon salt
  • 4 medium onions, cut in half
What To Do:
  1. Preheat the grill to medium-high.

  2. In a large bowl, combine the butter, honey, and salt; mix well. Add the onions then mix well and place on a piece of heavy-duty aluminum foil and seal tightly.

  3. Place seam side up on the grill rack and cook for 20 to 22 minutes, or until tender and caramelized, carefully turning halfway through the cooking. Carefully open the foil, remove the caramelized onions, and serve hot.

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

Connect with Us

Find us online

Facebook Google Plus Twitter Pinterest Twitter RSS