The Originators of Quick & Easy Cooking!

Menu

mrfood.com
Free Offer
Tasty, Easy Vegetable recipes: 35 Vegetable Side Dishes, Dinners, and More

Make healthy vegetables taste delicious with recipes from this FREE e-book!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

No-Bake Baked Beans

(1 Votes)
SERVES
4
COOK TIME
15 Min

Here's a simple way to doctor up canned baked beans and have everybody thinking you made them from scratch...and without even lighting the oven!

What You'll Need:
  • 2 (16 ounce each) cans vegetarian baked beans
  • 1/4 cup packed brown sugar
  • 2 tablespoons ketchup
  • 1/4 cup bacon bits
What To Do:
  1. Preheat grill to medium heat.
     
  2. Combine all ingredients in an 8-inch square disposable aluminum pan; mix well and cover tightly with aluminum foil. Place pan on grill 7 to 10 minutes, stirring occasionally, or until beans are bubbly and heated through.
     
Notes

Not barbecuing today? No problem. This will work cooked in a saucepan over medium heat for 8 to 10 minutes or until hot.

Ratings & Comments

My Rating:  

I have not made this yet so I cannot rate it.

Cancel Reply to Comment

No shortcuts making beans. Slow baking with real bacon makes excellent beans.

real bacon!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Mr. Food Test Kitchen E-Newsletter

  • Tasty Quick & Easy Recipes
  • Helpful Cooking Tips & Hints
  • Themed eCookbooks
  • Special Partner Offers
  • ...and so much more

Enter Your Email:

Please Wait

Thanks for signing up

Sorry, we could not sign you up.

LATEST TV RECIPE & VIDEO

Saucy Country-Style Ribs

If you like your ribs extra-meaty, then you're going to love these flavorful, Saucy Country-Style Ribs. Country-style ribs are more like a pork chop than a rib, making them meatier and less fatty. Now the question is, will you eat these with a fork or your fingers?

About Mr. Food Advertise on MrFood.com Contact Us FAQ Press Room Privacy Policy Terms of Service Keyword Index Today's Recipe Find Us on TV Subscribe Unsubscribe Site Map RSS

---- 1 ----