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Mouthwatering Vegetable Recipes to Celebrate Spring

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Posted: April 17th, 2014

Did you know that because of Florida’s early growing season, sweet corn is already available in April and May? Well it is, which means we get to enjoy one of our favorite veggies right now. Spring is all about getting out of the house and meeting up with family and friends for the latest potluck. You don’t have to worry about arriving empty-handed when you’ve got some fabulous spring veggie recipes to consult.

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MerlyPistachioPineapple
Easy Pie Recipe: Pineapple Pistachio Pie!

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Posted: April 15th, 2014

Today I’m going to tell you a story about how I came to love a pie. The story starts with all of our fans on Facebook, because if it wasn’t for you (you are a fan, right?) I’d certainly never have gotten to know this pie.

The pie I’m referring to is our Pineapple Pistachio Pie.

Pineapple-Pistachio-Pie-OR

 

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Red-Velvet-Cake-OR
What Makes a Velvet Cake “Velvet”?

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Posted: April 9th, 2014

Part of my job as Editor is to respond to the comments and questions that you all have. Most of the time I just respond directly, but sometimes if I think it’s something that might be interesting to more of you I’ll try to answer it publicly.

Last week I received this comment on our recipe for White Velvet Cake

Velvet Question

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Make-Ahead Casseroles
Plan Ahead this Spring with Make-Ahead Casseroles

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Posted: April 5th, 2014

I don’t know about you, but after a long day at work, I’m ready to just collapse on the couch with the hope that some magic fairy will pop out from around the corner with a home-cooked meal ready to go on a silver platter. Unfortunately, that hasn’t quite happened yet (though I’m still keeping my fingers crossed!), so I have to make do with finding time to cook the meals I want on my schedule. If I know my week is going to be jam-packed, I’ll cook ahead on Sunday night, so I don’t have to worry about prepping during the week. My life saver? Make-ahead casseroles.

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Turtles
Kids in the Kitchen: Kid-Friendly Sweets!

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Posted: April 4th, 2014

Hey everyone!

One of our readers asked us for dessert recipes that she can make with her grandkids when they come over to visit. Although I don’t have any kids of my own, I’ve spent enough time with my own younger relatives and my friends’ children to know that there are a few things you should always keep in mind when you’re working with kids in the kitchen: Continue reading

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