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Witch’s Butterscotch Brew
4 to 6 servings (about 1 quart)
4 cups (1 quart) milk
1 cup (6 ounces) butterscotch chips
1/2 cup miniature marshmallows
  1. In a medium saucepan, combine all ingredients over medium heat. Whisk until chips and marshmallows are melted and the mixture is heated through. Serve immediately.
NOTE: Serve in mugs and top with some additional marshmallows.
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